DONGCHIMI

What Does DONGCHIMI Mean?

DONGCHIMI is a traditional Korean dish.

In Korean cuisine, DONGCHIMI is a type of kimchi made with radish and typically also containing napa cabbage, spring onions, green chilli, and pear.

DONGCHIMI is particularly popular in North Korea, and is traditionally eaten in winter.

Summary of Key Points

"Traditional Korean Dish" is the most common definition for DONGCHIMI on Snapchat, WhatsApp, Facebook, Twitter, Instagram, and TikTok.
DONGCHIMI
Definition:Traditional Korean Dish
Type:Word
Guessability:
4: Difficult to guess
Typical Users:
Adults and Teenagers

Example of DONGCHIMI Used in a Text

DONGCHIMI

Help Us To Improve Cyber Definitions

  • Do you disagree with something on this page?
  • Did you spot a typo?
  • Do you know a slang term that we've missed?
Please tell us using this form.